Brussels Sprout Hummus

Serves: 8
Prep time: 15

Ingredients

• 1 can chickpeas, drained and rinsed
• 2 lemons, juiced
• 1 clove garlic, crushed
• 0.5 cup Organic Brussels Sprout Pure Powder
• 0.5 teaspoon sea salt
• 0.5 cup tahini
• 2 tablespoons water
• 0.5 tsp cumin, ground
• 2 tablespoons olive oil, plus more to serve

Method

1. Place the chickpeas, lemon juice, garlic, Brussels Sprout powder and salt in a food processor and blend until smooth.
2. Add in the tahini, cumin, olive oil and water and continue to blend until smooth. Serve with an extra drizzle of olive oi.